The Benefits of Buying Local Food
25/01/2009
Here are some of the reasons why en croute catering is committed to buying the best of scottish, locally grown produce:
1. more nutritious and better-quality food is grown locally – it is easier to monitor quality and freshness by buying direct from farmers, local producers and small-holdings.
2. increases a sense of seasonality – we can purchase when the produce is in peak condition and tasting its best.
3. traceability – it is easier to monitor production and welfare standards with food that is produced just down the road!
4. the shorter the distance food travels, the lower the costs in aviation fuel and diesel.
5. less harm to the environment – less fuel used so less pollution and effect on global warming.
6. supporting the local economy and championing our local talent is advantageous to everyone – the artisan producer, the caterer and, of course, the person enjoying it when they taste it!
For more detailed information please look at our environmental policy.